Redmond’s

To Start

Mushroom & Tarragon Soup £9.00

Pickled oyster mushrooms and a herb and cheese palmier (v)

---

Goat’s Cheese Arancini £7.00

Beetroot purée and green apple (v)

---

Chef's soup of the day £9.00

Served with sourdough (ve)

---

Padron peppers £7.00

Chilli sea salt (ve)

---

Sautéed wild mushrooms £10.00

On sourdough toast, rocket and radish salad (ve)

---

Spiced Red Pepper Hummus £12.00

Crispy chickpeas, coriander and radicchio salad with a red pepper dressing and flat bread (ve)

---

Main Course

Plant based burger £18.00

In a sourdough bun, sundried tomato sauce, baby gem, tomato and gherkins topped with onion rings and served with thin fries (ve)

---

Roasted squash salad £14.00

Rocket, radicchio, pomegranate, balsamic, roasted red onion and crispy kale (ve)

---

Tandoori Roast Cauliflower £18.00

Black onion seeds, tenderstem broccoli, grelot onions and a pineapple and mango salsa (ve)

---

Wild Mushroom & Truffle Wellington £18.00

Truffle mashed potato, wild mushroom, baby leek, and a café au lait sauce (v)

---

Carden Beer Battered Halloumi £20.00

Skin-on fries, pea purée, tartar sauce and lemon (v)

---

Baked Wild Mushroom & Ricotta Cannelloni £18.00

Spinach, cavolo nero, celeriac and Shropshire blue cheese sauce (v)

---

Dessert

Vegan apple and plum crumble £9.00

Topped with granola and served with apple sorbet (ve)

---

Selection of sorbets £7.50

With fresh fruits (ve)

---

Sticky toffee pudding £9.00

With butterscotch sauce and vanilla ice cream (v)

---

Warm Plum & Apple Bakewell £9.00

Plum purée and vanilla custard finished with calvados (v)

---

Choux Bun £9.00

Dark chocolate mousse, sour cherry compote, chocolate sauce and cherry ice cream (v)

---

(v) Vegetarian (gf) Gluten Free

Please always inform your server of any allergies before placing your order as not all ingredients can be listed and we cannot guarantee the absence of allergens in our dishes.We have a list of all allergens which is available on request. We cannot guarantee that items on our menus do not contain nuts or nut derivatives.All products are subject to availability although every effort is made to ensure otherwise. Fish products may contain bones. Any stated weights are approximate before cooking.

Sandwiches

Available 24 hours a day

Honey Roast Cheshire Ham & Plum Tomato £12.00

with a mustard mayonnaise

---

Mature Cheddar Cheese £12.00

with caramelized onion chutney

---

Prime Roast Sirloin of Beef £12.00

with horseradish sauce and rocket

---

Tuna mayonnaise £12.00

with sweetcorn, cucumber and baby gem lettuce

---

Ruthin Hen’s Egg & Spring Onion £12.00

with rocket

---

On either white or wholemeal Chatwin’s bread served with a side salad and sea salt crisps

Starters

Mushroom & Tarragon Soup £9.00

Pickled oyster mushrooms and a herb and cheese palmier (v)

---

Chicken liver parfait £13.00

Roasted apple purée, quince chutney, toasted brioche and a watercress salad (v)

---

Beetroot Cured Salmon £15.00

Shaved fennel and radish salad, buttermilk and herb dressing and warm blini

---

Spiced Red Pepper Hummus £12

Crispy chickpeas, coriander and radicchio salad with a red pepper dressing and flat bread (v)

---

Mains

Carden steak burger £22.00

With maple glazed streaky bacon, Applewood cheese, aioli, baby gem, tomato and gherkin in a sourdough bun topped with onion rings and served with thin fries

---

Tandoori Roast Cauliflower £18.00

Black onion seeds, tenderstem broccoli, grelot onions and a pineapple and mango salsa (v)

---

Carden Caeser salad £14.00

Baby gem lettuce, soft boiled egg, pancetta, parmesan, croutons and Caesar dressing + Chicken £8.00 extra + Halloumi £8.00 extra + Salmon £10.00 extra + Prawns £10.00 extra

---

Roasted Squash salad £14.00

Rocket, radicchio, pomegranate, feta, balsamic roasted red onion and crispy kale + Chicken £8.00 extra + Halloumi £8.00 extra + Salmon £10.00 extra + Prawns £10.00 extra

---

Sides

Pomme frites with truffle and parmesan (v) (gf) £7.50

---

Sweet potato fries (v) £6.50

---

Skin On Fries £6.50

---

Garlic bread with cheese (v) £6.50

---

Panache of green vegetables (v) (gf) £6.50

---

Rocket and parmesan salad (v) (gf) £6.50

---

This menu is available between the hours of 12:00pm and 9:30pm. Tray charge £7.50

(v) Vegetarian (gf) Gluten Free

Please always inform your server of any allergies before placing your order as not all ingredients can be listed and we cannot guarantee the absence of allergens in our dishes.We have a list of all allergens which is available on request. We cannot guarantee that items on our menus do not contain nuts or nut derivatives.All products are subject to availability although every effort is made to ensure otherwise. Fish products may contain bones. Any stated weights are approximate before cooking.

Sharers

Sharing bread £8.00

Olive oil, balsamic, chimichurri and aioli (v)

---

Goat’s Cheese Arancini £7.00

Beetroot purée and green apple (v)

---

Padron Peppers £7.00

Chilli sea salt (v)

---

Anchovies £7.00

Sundried tomatoes and olives

---

Starters

Beetroot Cured Salmon £15.00

Shaved fennel and radish salad, buttermilk and herb dressing and warm blini

---

Asian Style Haddock & Spring Onion Fishcake £13.00

Pak choi and cabbage slaw, chilli jam, pineapple and mango salsa

---

Mushroom & Tarragon Soup £9.00

Pickled oyster mushrooms and a herb and cheese palmier (v)

---

Spiced Red Pepper Hummus £12.00

Crispy chickpeas, coriander and radicchio salad with a red pepper dressing and flat bread (v)

---

Salads

Carden Caesar salad £14.00

Baby gem lettuce, soft boiled egg, parmesan, croutons and Caesar dressing + Add chicken £8.00 extra + Add halloumi £8.00 extra + Add salmon £10.00 extra + Add prawns £10.00 extra

---

Roasted squash salad £14.00

Rocket, radicchio, pomegranate, feta, balsamic, roasted red onion and crispy kale (v) + Add chicken £8.00 extra + Add halloumi £8.00 extra + Add salmon £10.00 extra + Add prawns £10.00 extra

---

Main Course

Carden chicken burger £22.00

With Applewood cheese, aioli, baby gem, tomato and gherkin in a sourdough bun topped with onion rings and served with thin fries

---

Roast chicken breast £24.00

Pomme dauphine, butternut squash, king oyster mushroom, tenderstem broccoli and jus

---

Wild Mushroom & Ricotta Cannelloni £18.00

Spinach, cavolo nero, celeriac and Shropshire blue cheese sauce (v)

---

Tandoori Roast Cauliflower £18.00

Black onion seeds, tenderstem broccoli, grelot onions and a pineapple and mango salsa (v)

---

From The Sea

Pan Roasted Cod £28.00

Caramelised cauliflower purée, girolle mushrooms, butter beans and a brown butter and caper sauce

---

Carden battered haddock £24.00

Skin-on fries, pea purée, tartar sauce and lemon

---

King Prawn Pappardelle £26.00

Spiced tomato and mascarpone sauce, roasted red peppers, basil, preserved lemon and black olives

---

Sides

Sweet potato fries (v) (gf) £6.50

---

Mashed potato with chives (v) £6.50

---

Onion rings with aioli (v) (gf) £6.50

---

Panache of green vegetables (v) (gf) £6.50

---

Roasted Heritage Carrots £6.50

with hazelnut pesto (v)

---

Desserts

Sticky Toffee Pudding £9.00

With butterscotch sauce and vanilla ice cream (v)

---

Choux Bun £9.00

Dark chocolate mousse, sour cherry compote, chocolate sauce and cherry ice cream (v)

---

Warm Plum & Apple Bakewell £9.00

Plum purée and clotted cream ice cream (v)

---

Selection of sorbets (v) £7.50

---

Tasting Platter of British Cheeses £16.00

Goat’s Cheese, Perl Wen, Celtic Promise, Perl Las and Montgomery Cheddar Garnished with grapes, celery, red onion marmalade, candied walnuts and crackers

---

(v) Vegetarian (gf) Gluten Free

Please always inform your server of any allergies before placing your order as not all ingredients can be listed and we cannot guarantee the absence of allergens in our dishes.We have a list of all allergens which is available on request. We cannot guarantee that items on our menus do not contain nuts or nut derivatives.All products are subject to availability although every effort is made to ensure otherwise. Fish products may contain bones. Any stated weights are approximate before cooking.

Sharers

Sharing Gluten-Free Bread £8.00

Olive oil, balsamic, chimichurri and aioli (v)

---

Padron peppers £7.00

Chili sea salt (v)

---

Anchovies £7.00

Sundried tomatoes and olives

---

Starters

Mushroom & Tarragon Soup £9.00

Pickled oyster mushrooms and warm gluten free bread (v)

---

Chicken Liver Parfait £13.00

Roasted apple purée, quince chutney, toasted gluten free bread and a watercress salad

---

Beetroot Cured Salmon £15.00

Shaved fennel and radish salad, buttermilk and herb dressing and toasted gluten free bread

---

Dry Cured Coppa Ham £14.00

Onion purée, parmesan, cornichons, mustard and onion dressing, watercress (v)

---

Asian Style Haddock & Spring Onion Fishcake £13.00

Pak choi and cabbage slaw, chilli jam, pineapple and mango salsa

---

Spiced Red Pepper Hummus £12.00

Crispy chickpeas, coriander and radicchio salad with a red pepper dressing and toasted gluten free bread

---

Salads

Carden Caesar Salad £14.00

Baby gem lettuce, soft boiled egg, pancetta, parmesan and Caesar dressing + Add chicken £8.00 extra + Add halloumi £8.00 extra + Add salmon £10.00 extra

---

Roasted squash salad £14.00

Rocket, radicchio, pomegranate, feta, balsamic roasted red onion and crispy kale (v) + Add chicken £8.00 extra + Add halloumi £8.00 extra + Add salmon £10.00 extra

---

Main Course

Carden Chicken Burger £22.00

With maple glazed streaky bacon, Applewood cheese, aioli, baby gem, tomato and gherkin in a gluten free bun and served with thin fries

---

Loin of beef £30.00

Black garlic potato pressing, roasted celeriac, beer vinegar pickled grelots, cavolo nero and red wine jus

---

Crispy Confit Duck Leg £28.00

Truffle mashed potato, butternut squash, king oyster mushroom, tenderstem broccoli and jus (v)

---

Tandoori Roast Cauliflower £18.00

Black onion seeds, tenderstem broccoli, grelot onions and a pineapple and mango salsa (v)

---

From The Sea

Pan Roasted Cod £28.00

Caramelised cauliflower purée, girolle mushrooms, butter beans and a brown butter and caper sauce

---

Carden beer battered haddock £24.00

Koffmann Fries, pea purée, tartar sauce and lemon

---

King Prawn Tagliatelle £26.00

Spiced tomato and mascarpone sauce, roasted red peppers, basil, preserved lemon and black olives

---

The Grill

All served with triple cooked chips, roast tomato, Portobello mushroom and a rocket and parmesan salad. Our Executive Chef has sourced quality Welsh beef to ensure the steaks are flavoursome and tender.

225g Ribeye Steak £38.00

The rich marbling makes for a juicy steak - best served medium

---

225g Sirloin Steak £38.00

Everyone's favourite both tender and flavoursome - best served medium rare

---

190g Treacle Fillet Steak £44.00

The most premium cut of steak - best served medium rare

---

Tomahawk steak to share £96

The ultimate treat best served medium.Served with café de Paris butter, chimichurri, and beef jus

---

Sauces £4.00

A choice of peppercorn or blue cheese sauce

---

Sides

Pomme frites with truffle and parmesan (v) £7.50

---

Koffmann Fries (v) £6.50

---

Sweet potato fries (v) £6.50

---

Mashed potato with chives (v) £6.50

---

Panache of green vegetables (v) £6.50

---

Roasted Heritage Carrots (v) £6.50

---

Rocket and parmesan salad (v) £6.50

---

Desserts

Apple and Plum Crumble £9.00

With apple sorbet (v)

---

Gluten Free Sticky Toffee Pudding £9.00

With butterscotch sauce and vanilla ice cream (v)

---

Selection of sorbets (v) £7.50

---

Tasting Platter of British Cheeses £16.00

Goat’s Cheese, Perl Wen, Celtic Promise, Perl Las and Montgomery Cheddar Garnished with grapes, celery, red onion marmalade, candied walnuts and gluten-free crackers

---

(v) Vegetarian (gf) Gluten Free

Please always inform your server of any allergies before placing your order as not all ingredients can be listed and we cannot guarantee the absence of allergens in our dishes.We have a list of all allergens which is available on request. We cannot guarantee that items on our menus do not contain nuts or nut derivatives.All products are subject to availability although every effort is made to ensure otherwise. Fish products may contain bones. Any stated weights are approximate before cooking.

Starters

Tomato Soup £5.50

Creamy tomato soup topped with crunchy croutons

---

Cheese Sticks £5.50

Crispy coated mozzarella sticks served with mayonnaise and ketchup

---

Garlic Bread £5.50

Baked garlic and cheese bread served with a side salad

---

Melon Fan £5.50

Slices of juicy melon served on a strawberry sauce with raspberry sorbet

---

Mains

Southern Fried Chicken £9.50

Crispy chicken served with fries and peas

---

Fish and Chips £9.50

Mini battered haddock fillet with fries and garden peas

---

Spaghetti Bolognese £9.50

Classic spaghetti in a meaty bolognaise sauce served with garlic bread

---

Penne Pasta £9.50

Served in a tomato and basil sauce with garlic bread

---

Burger and Fries £9.50

Grilled beef burger served on a sesame bap with fries, peas and crispy onion rings

---

Chicken Dinner £9.50

Breast of chicken served with fresh seasonal vegetables, mashed potato and gravy

---

Desserts

Chocolate Profiteroles £5.50

Dainty choux pastry buns filled with fresh cream and topped with chocolate sauce

---

Fudge Cake £5.50

Warm chocolate fudge cake served with whipped vanilla cream

---

Dipping Doughnuts £5.50

Small doughnuts served with a white chocolate sauce

---

Ice Cream £5.50

2 scoops of Cheshire Farm Ice Cream. Please ask your served for the daily selection

---

(v) Vegetarian (gf) Gluten Free

Please always inform your server of any allergies before placing your order as not all ingredients can be listed and we cannot guarantee the absence of allergens in our dishes.We have a list of all allergens which is available on request. We cannot guarantee that items on our menus do not contain nuts or nut derivatives.All products are subject to availability although every effort is made to ensure otherwise. Fish products may contain bones. Any stated weights are approximate before cooking.