Redmond’s

Experience

Delicious
cuisine

Expect a family-friendly and relaxed atmosphere in our brasserie-style restaurant, this large space with cascading windows overlooking The Nicklaus course is perfect for all guests.

Offering a wide selection of dishes, the varied menu is changed regularly to reflect the season.

Cheshire's

Countryside
dining space

If you want to relax and enjoy a delicious meal in Redmond’s Brasserie, we would recommend you reserve a table in advance so as not to be disappointed.

Food at Carden

Menus and
opening hours

For residents staying overnight, Redmond’s is where you will find the buffet-style breakfast. It is also open every evening as the main brasserie-style restaurant.

View our extensive sample wine list here, our collection is constantly being refreshed and the exact selection may vary on your visit.

To Start

Pea and mint soup £8.00
Topped with crème fraiche, mint oil and served with warm sourdough (v)

Buffalo mozzarella £10.00
With tomato, basil pesto and rocket (v)

Whipped goat's cheese tart £9.50
With an apple and celery salsa, watercress, yeast flakes and red vein sorrel (v)

Che's soup of the day £8.00
Served with sourdough (vg)

Pan fried tofu £11.00
With watercress, new potato and charred asparagus salad (vg)

Sautéed wild mushrooms £8.00
On sourdough toast, rocket and radish salad (vg)

Main Course

Beetroot and feta wellington £15.00
With truffle mashed potato, confit sand carrots, Why Valley asparagus, glazed banana shallot and vegetable gravy (v)

Courgette and snow pea tagliatelle £15.00
With confit tomatoes and a basil and lemon butter sauce (v)

Tandoori tofu £12.00
With potato dumplings, courgette and basil puree, charred courgette, pickled shallot and labneh (v)

Summer green risotto £15.00
Served with confit cherry tomatoes, parmesan and baby parsley (v)

Plant based burger £15.00
In a brioche style bun, sundried tomato sauce, rocket and onion rings served with thin fries (vg)

Asian noodle salad £12.00
Bean sprout, sesame seeds, edamame beans and finished with a soy and coriander dressing (vg)

Dessert

Vegan apple and plum crumble £9.50
Topped with granola and served with apple sorbet (vg)

Selection of sorbets £7.50
With fresh fruit (vg)

(v) Vegetarian (gf) Gluten Free

Please always inform your server of any allergies before placing your order as not all ingredi ents can be listed and we cannot guarantee the absence of allergens in our dishes.We have a list of all allergens which is available on request. We cannot guarantee that items on our menus do not contain nuts or nut derivatives.All products are subject to availability although every effort is made to ensure otherwise. Fish products may contain bones. Any stated weights are approximate before cooking.

Round The Clock

Available 24 hours a day

Honey glazed ham sandwich £9.00
With plum tomato and mustard mayonnaise

Coronation chicken sandwich £9.00
Coronation chicken in a curry mayonnaise, with chives and baby gem lettuce

Prime rare sirloin of beef sandwich £9.00
With horseradish, red onion marmalade and rocket

Tuna mayonnaise sandwich £9.00
With sweetcorn, cucumber and baby gem lettuce

Classic egg and cress sandwich £9.00
With rocket and spring onion

All served on fresh brown or white bread coleslaw and sea salt crisps

Starters

Pea and mint soup £8.00
Topped with crème fraiche, mint oil and served with warm sourdough (v)

Scottish smoked salmon £13.00
With Kohlrabi remoulade, shallot rings, crispy capers, herb emulsion and sourdough crisp

Chicken liver parfait £10.00
With red onion marmalade, toasted sourdough and a pear and walnut salad

Mains

Carden steak burger £18.50
Made with Hereford beef from Cliffe Bank Estate just minutes away from the hotel, with sticky braised beef shin, red devil cheese, sundried tomato sauce and rocket in a brioche bun and topped with onion rings, served with thin fries

Courgette and snow pea tagliatelle £15.00
With confit tomatoes, chilli and a basil and lemon butter sauce

Asian noodle salad £12.00
Bean sprouts, sesame seeds, edamame beans and finished with a soy and coriander dressing (v) + Add chicken or salmon £6.00 extra + Add prawn £10.00 extra

Carden Caesar salad £12.00
Baby gem lettuce, boiled egg, Caesar dressing, parmesan, crispy pancetta, croutons + Add chicken or salmon £6.00 extra + Add prawn £10.00 extra

Sides

Sweet potato fries (v) £5.00

Triple cooked chips (v) £5.00

Garlic bread with cheese (v) £5.00

Rocket and parmesan salad (v) (gf) £5.00

Steamed greens (v) (gf) £5.00

This menu is available between the hours of 12:00pm and 9:30pm. Tray charge £5.00

(v) Vegetarian (gf) Gluten Free

Please always inform your server of any allergies before placing your order as not all ingredi ents can be listed and we cannot guarantee the absence of allergens in our dishes.We have a list of all allergens which is available on request. We cannot guarantee that items on our menus do not contain nuts or nut derivatives.All products are subject to availability although every effort is made to ensure otherwise. Fish products may contain bones. Any stated weights are approximate before cooking.

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