Valentine’s Day Hotel Packages

Mains

Only available during the Valentine's Twilight Spa Experiences.

Salmon, Fig & Baby Spinach Salad

crumbled goat's cheese, pomegranate, candied walnuts and lemon and mustard dressing (vegetarian option available) (gf)

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Summer Green Risotto

peas, broad beans, herb pesto, tenderstem broccoli and a pea shoot salad (v) (ve) (gf)

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Chilli & Garlic King Prawn Tagliatelle

cherry tomatoes, parsley and a white wine sauce

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Butternut Squash & Sage Ravioli

glazed in a butter sauce with roasted squash, tenderstem broccoli, pine nuts and chives (v) (ve)

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Pan Fried Seabass Fillet

poppy and onion seed butter, lemon jasmine rice and a spinach and red onion salad (gf)

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Crispy Glazed Pork Belly

steamed jasmine rice, charred hips cabbage and a coconut and turmeric sauce (gf)

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Lamb "Raan" Salad

Indian style slow cooked lamb, gem lettuce, mint, coriander, fired onions and a yoghurt dressing (gf)

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Katsu Chicken Burger

marinated and fried chicken thigh, served on a sourdough bun with katsu mayonnaise, Asian slaw, chilli jam and skinny fries

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Caprese Salad

heritage tomatoes, burrata, micros basil, garlic crostini and aged balsamic (ve)

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Fig & Baby Spinach Salad

crumbled goat’s cheese, pomegranate, candied walnuts and a lemon and mustard dressing (v) (ve)

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Sharing Dessert

Dark Chocolate and raspberry tart with pistachio cremeux, raspberry meringue and lemon balm Strawberry and vanilla layer cake with a rose jelly and Chantilly Tiramisu with coffee ice cream

(v) Vegetarian (gf) Gluten Free

Please always inform your server of any allergies before placing your order as not all ingredients can be listed and we cannot guarantee the absence of allergens in our dishes.We have a list of all allergens which is available on request. We cannot guarantee that items on our menus do not contain nuts or nut derivatives.All products are subject to availability although every effort is made to ensure otherwise. Fish products may contain bones. Any stated weights are approximate before cooking.