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Introducing our new Chef Apprentices

We regularly run apprenticeship programmes in our kitchens in partnership with Coleg Cambria. Our team is committed to nurturing the next generation of hospitality stars, teaching them the “Carden Park way” with hands-on experience and guidance. Through our apprenticeship scheme our long term aim is to build a skilled team trained to the highest standards.

This August we welcomed two new Level 2 Professional Cookery apprentices, Ava and Mia, who are now embarking on their career journey with us. Under the mentorship of Executive Chef Graham Tinsley MBE, they are gaining invaluable experience across all five of our dining venues. Working full-time at our Cheshire hotel they’re immersed in theory sessions, regular two-to-one practical training, as well as getting stuck into practical chef life. Read on to discover more about their experiences so far.

Introducing Chef Apprentice Ava

My Domestic Science teacher took me to the Mold Food Fayre, where I had the chance to meet Chef Graham after one of his cooking demonstrations. After a few emails back and forth, I was offered a week’s work experience. By the end of it I knew without a doubt that I wanted to train at the hotel. I couldn’t imagine doing anything but cooking. 

For me, an apprenticeship made the most sense. I like that it lets me practice what I learn over and over again, rather than just having one quick lesson in a classroom. Right now I’m focusing on getting the basics down well. I’m particularly drawn to the savoury side of cooking, which is where I’d potentially like to specialise one day, but I’m enjoying learning everything from the ground up. I’d definitely recommend an apprenticeship. It helps you to build confidence with so many different skills. 

Introducing our new Chef Apprentices

 

Introducing Chef Apprentice Mia

I was originally considering a more traditional hospitality course at Coleg Cambria as I’ve always loved cooking at home but when I learned about the apprenticeship here I couldn’t resist. The chance to work in such a highly reputable kitchen with award-winning standards. It felt like an opportunity I had to go for. Plus I know my learning style and being hands-on in a real kitchen just made sense.

Long term there is something about the creativity in pastry work that really excites me so that is something I’d like to pursue. I know that the culinary field is often seen as male-dominated, but honestly that’s only made me more determined. The team here has been so welcoming, and I feel like I can always ask questions or get advice when I need it. Being one of the women in the kitchen inspires me every day and it’s great to work alongside other female chefs who share that passion.

Introducing our new Chef Apprentices

 

Careers at Carden Park


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Forget about the stress of the airports, there's no passport control here 😉 

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Say "hello" to our new and improved Flexible Golf Membership 🎊

Choose from three membership tiers designed to fit how you play. Whether you prefer peak-time weekends, peaceful midweek mornings or a mix of both, there's a plan to suit your lifestyle. With our flexible points-based system, you only use points when you play - there's no wasted fees or unused rounds. And the more golf you play, the lower your cost per round becomes

Find out which is the best membership tier for you at the link in our bio 

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This new facility marks a huge milestone for us. With major sporting events coming up over the next couple of years, we're future-proofing our sports offering. After all, champions don't become victors overnight. It all starts with the training

Alongside our new hybrid stitch pitch (just wait until you see the stitching, it's so satisfying to watch!) we have also renovated our existing pitch to keep it up to professional standards

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⚽️ 20-metre swimming pool
⚽️ Efficient sports kit laundry services
⚽️ 197 luxury bedrooms
⚽️ Facilities for strategy meetings, physiotherapy and more 

Keep an eye on our socials as we share more updates on the new pitch before it opens in September. Please note, our football pitches are for professional teams only

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Snapshots of what your summer could look like 😎

With oversees travel feeling increasingly uncertain (not to mention more expensive than expected 😱), there's never been a better time to discover the joy of a UK mini break. Plus, the longer you stay, the more you save

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